
Ramen seasoned with soy sauce and topped with tofu.

Quick, easy, healthy and tasty, this smoothie makes a great breakfast.

A comforting meal that’s easy on the stomach.

Bright and fresh, this bowl is packed with flavour and colour.

Potatoes, tofu and plenty of vegetables served with a delightfully rich peanut sauce.

A Vietnamese sandwich packed with fresh vegetables.

A selection of toppings to go with bread toasted on a griddle.

A classic Korean dish packed full of vegetables, served on a warm bed of rice. Looking for a less spicy version? Check out my alternative sauce!

Inspired by various Korean soups and stews, this is my answer for a quick and easy meal that I always seem to have the ingredients for.
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Thank you for joining me on my journey to discover the best that Vegan cooking has to offer.
My goal is to create a variety of recipes that celebrate naturally Vegan ingredients and feel good to eat.
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